Olio Extra Vergine di Oliva Contadino

The Contadino olive oil is a blend of the bigger local “cultivars” like Brandolfina and Noccelara dell’Etna, refined and dense at the same time due to the volcanic soil.

Olio Extra Vergine di Oliva Contadino

Region: Etna, Northern valley
Olive growths: Borriglione, Rampante and Barbabecchi
Cultivar: Brandolfina, Nocellara dell’Etna
Annual production: 700 bottles
First production: 2004
Bottle type (with pouring cap): dark 0,75L. and cans of 3L. on special request
Cases of: 9 bottles or 4 cans

 

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